Hôtel Le Saint-Pierre partners with La Petite École du Vin et des Spiritueux to introduce a new series of tasting workshops: “2 Hours to Understand”.
Designed for both curious beginners and informed wine lovers, these sessions invite you to better understand wine, food pairings, drinking habits and current trends, through a clear, educational and convivial approach.
Each workshop lasts 2 hours and includes a guided tasting, interactive discussions and practical tips to apply in everyday life.
An accessible experience, free from jargon, where you learn how to taste… and form your own opinion.
Wine Tasting Programme
March – Around the World in 5 Wines
Wednesday 18 March 2026 | 6:00 pm – 8:00 pm
5 wines tasted – €38 incl. VAT
What if you travelled around the world… in just five glasses?
From Italy to Spain, via South America, New Zealand and South Africa, this workshop takes you on a journey through the major climatic influences on wine.
Generous sunshine, high altitude, ocean freshness…
In two hours, discover how each terroir shapes a wine’s aromas, structure and personality.
An experience open to everyone — engaging, educational and a true change of scenery.
No passport required. Just the desire to travel.
April – Wine & Cheese Pairings
Wednesday 15 April 2026 | 6:00 pm – 8:00 pm
5 wines & 5 cheeses tasted – €38 incl. VAT
Why are some pairings legendary… and others disastrous?
Beyond the classic “red wine & cheese”, this workshop provides essential keys to understanding balance between texture, salt, fat and acidity.
A friendly and educational moment to learn how to create simple, accurate and delicious pairings, at home or in restaurants.
May – Wine Basics
Wednesday 20 May 2026 | 6:00 pm – 8:00 pm
5 wines tasted – €38 incl. VAT
You enjoy wine, but would like to finally understand it?
This workshop is a clear and accessible introduction to the world of wine: how it is made, how to taste it, how to read a label and choose a bottle with confidence.
A fundamental session to build strong foundations, gain confidence… and enjoy wine even more.
June – What Makes a Great Wine?
Wednesday 17 June 2026 | 6:00 pm – 8:00 pm
5 wines tasted – €38 incl. VAT
Is a great wine a matter of price? Prestige? Terroir?
This workshop invites you to go beyond common ideas and understand what truly defines a great wine: balance, complexity, ageing potential and emotion.
A fascinating reflection, supported by a comparative tasting to refine both palate and perspective.
